Observed decision problem
Warm product, unstable pressure, restricted gas supply, short contact time, poor mixing, sampling loss or package leakage can all appear as low carbonation. Follow the disturbance upstream and downstream through preparation, treatment, buffer, filler, closure, inspection, conveyors, packing and utilities. Synchronize clocks and include starts, short stops, speed changes, material replenishment, cleaning, maintenance and operator interventions. Review startup, steady production, short stops, restart, low or high demand, format or recipe change, cleaning and shutdown. The interface must protect both the incoming condition and the requirement of the next module.